Hello There...


I'm Diana.

I like to create pretty things and sweet treats, collect vintage finds, & build a beautiful life.

You can read more about me here.



Everything on this page is original content that was written and photographed by me. Anything that I use as inspiration or ideas will be linked in the posts, &I hope that you will do the same.

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Unusually Lovely Changes Servers

Unusually Lovely has a new home!

I've updated my server, which means that my domain name has changed slightly: UnusuallyLovely.com.

I've transferred all my posts and comments over to this new server for easy access to anything you might be looking for. I'm hoping the new site will have the same vibe, with a layout that is even sleeker and easier to use. I hope that any changes you see you feel are for the better, and that you continue to visit and share my love of DIY and baking over on this new platform!

Make sure to update your RSS feed, bookmarks, and BlogLovin account so you don't miss a post!


Chai Tea Cupcake Recipe


Chai tea lattes are my favorite coffee shop treat. Hot, creamy, spicey and perfect for cold mornings when I need a little pick-me-up. For other chai tea lovers out there, these are perfect for an after dinner treat (or maybe even a quick breakfast!)

Chai Tea Cupcakes

Yield 12 cupcakes

  • 2 tsp loose chai tea or 2 chai tea bags
  • If using loose tea, you'll need a fine mesh strainer
  • 3/4c milk
  • 2c flour
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 tsp ground cinnamon
  • 1/2 tsp ground cardamom
  • 1/2 tsp ground ginger
  • pinch of ground cloves
  • 8 tbsp butter, softened
  • 1c sugar
  • 1 tsp vanilla
  • 2 eggs

Preheat oven to 350 degrees.

Simmer milk and tea over low/medium heat for 5 minutes or until milk is a caramel color. If using loose tea, pour mixture through a fine mesh strainer and set aside.

Beat butter and sugar until fluffy and combined. Add each egg, one at a time.

In a medium bowl, sift flour, baking powder, baking soda, salt, and spices. Add this dry mixture to the butter mixture, alternating between the dry and milk/tea mixtures. Only mix until combined so you don't overmix. Overmixing=dry cupcakes.

Fill each cupcake liner with until 3/4 full. Bake for 15-17 minutes until toothpick inserted comes out clean. Let cool completely before frosting.

Vanilla Buttercream

Yields enough for 12 cupcakes

  • 8 tbsp butter, softened
  • 2c confectioners sugar
  • 1 tsp vanilla
  • 1 tbsp milk, as needed
  • cinnamon sugar, optional 

Begin by beating butter until fluffy, then slowly add sugar. Once combined, add vanilla and tbsp milk. If the buttercream is still too thick, add more milk in small increments.

I frosted these cupcakes with a piping bag and a large circle piping tip. Top with a pinch of cinnamon sugar and enjoy.

Break this recipe out the next time you are looking for something a little different to serve!


Modern Paper Advent Calendar

Growing up, my family always had advent calendars. Each year we had one of those push-out chocolate ones that you can pick up at any grocery store, and one that was shaped like a paper chimney with little boxes that my mom filled with candy and dollar bills. So this year, I knew I wanted to put together an advent calendar for Tim and I to open each day.

I had this idea for a super modern black, tan, and gold advent calendar made from patterned paper boxes, and then I stumbled upon this free printable by Hey Look. It's literally the exact idea I had, but the printable was so great that I decided to give it a go. I printed the boxes out on kraft cardstock and followed her great instructions. I highly recommend this printable, the patterns are so cute!

Once I had all my boxes folded and glued, I moved on to mounting them.

To mount the boxes into a calendar you'll need, your boxes (which I glued together with Paper Mod Podge), a piece of wood or foam board, rubber cement or other strong adhesive, a cheap paintbrush, and washi tape.

Start by laying out your boxes in the order you want. I took a picture to refer back to once I started gluing. Keep in mind spacing and order.

Take each box and spread the rubber cement on the bottom. Use the paint brush to spread it evenly along the entire bottom. After the glue is applied, press each box into place. Hold the box down until it appears to begin sticking before moving onto the next box. Once all the boxes are glued, take something with some weight to it (such as ceramic coasters or a trivet) and lay them on top of the boxes to help the sticking.

Candy time! Fill your advent boxes with candy, dollar bills or change, mini liquor bottles, snacks etc. Anything you want that's tiny and fun!

After you've filled your boxes, use strips of washi tape to secure your boxes and make sure the candy doesn't fall out.

And that's it! Each morning, you are greeted with a little chocolatey surprise. Advent calendars are great for children, but as adults, we are also enjoying our little treats each day. Welcome to December!


Happy Thanksgiving

Just stopping back to wish everyone a very happy Thanksgiving. Here's to safe travels, time with family, turkey, and tons of pumpkin pie. :)


We're Back!

We're back from our week in Disney World and happy to be home. A few more photos to come, though I didn't take many photos at all last week. I am hoping to get a few recipes and projects up towards the end of this week and next, but please excuse any lack of posting. Not being home for a week means that I wasn't making anything to share with you lovely people. Oh how I wish I had more time to create beautiful things to share with you all!

PS: This might be the BEST photo I've ever taken of Tim and I. Taken in Epcot; that bridge is the bridge between the U.K. and France. :)